Job offer

Catering Team Leader (M/F) – REF: CER9

Terra Botanica, located in Angers, is Europe's leading plant-themed park, welcoming nearly 500,000 visitors each year. As part of the Looping Group, we are pursuing an ambitious development program to enrich the experience of our visitors.

Join us and take part in this unique adventure where your role will be to create memorable experiences!

To ensure the smooth running of the park's various catering outlets, Terra Botanica is recruiting two catering team leaders on fixed-term contracts from March 9 to November 8, 2026.

What would be your main tasks?

Managing teams:

• Supervise the Catering team, working closely with the service manager and head chef.
• Create and monitor schedules for team members,
• Welcome, train, and support team members on a daily basis,
• Ensure communication between the various stakeholders: the entire catering team management, senior management, representatives, team members, interdepartmental staff, etc.

Ensure and develop the operation of catering outlets in accordance with strategic and commercial policy:

• Welcoming, advising, and ensuring the satisfaction of our visitors,
• Organize the proper management of flows,
• Manage potential conflicts,
• Apply regulatory processes and standards to ensure the smooth operation of catering outlets (restocking, compliance with HACCP standards, etc.).
• Manage and monitor restaurant cash registers,
• Conduct inventory counts,
• Overseeing services marketed to visitors by the Marketing department (birthday parties, breakfasts, etc.),
• Contribute to discussions on actions to improve and develop the service.

Do you have the right profile?

You have two years of experience in a food service department and have already gained significant experience in team management.

You are kind and attentive, with a particular aptitude for human relations.

Your organizational skills enable you to manage your business proactively, respond to rush orders, and naturally support your team.

With your naturally dynamic personality, you will be able to contribute ideas to help develop the catering service and ensure the satisfaction of our visitors.

Your proficiency in office software (particularly Microsoft Office) would be an asset.

Availability on weekends and public holidays, both during the day and in the evening, is imperative. Team members rotate on a regular basis.

Prior training (POEI)

This position includes a 15-day Individual Operational Employment Preparation (POEI) program, from March 9 to 20, 2026. This program allows candidates to acquire the necessary skills before being hired.

To be eligible, you must belong to one of the categories specified by France Travail:

• Registered job seeker (receiving benefits or not),
• Disabled worker employed in a sheltered workshop,
• Employee on an integration contract (CUI, SIAE).

Please feel free to contact your France Travail advisor for more information.

Ready to take up the challenge?

• Maximize your chances by applying for this job posting.

• Send your application by email to recrutement@terrabotanica.fr