Job offer

Cook (M/F) - REF : C9

Located in Angers, France, Terra Botanica is Europe's first theme park dedicated to the world of plants. Visitors can discover over 500,000 exceptional plants from 5 continents.

A truly committed park, it invites you to put your talent to good use and take part in its wonderful adventure!

With its restaurant, the park needs Cooks to prepare hot and cold dishes for visitors. Our catering department is looking to add to its team by offering fixed-term contracts from October 4 to November 2, 2025 (October weekends and All Saints' Day vacations).

What would be your main tasks?

• Culinary production (hot and cold),
• Serve hot meals to visitors in the self-service line,
• Manage replenishment during service,
• Guarantee the smooth running of the service to satisfy our visitors,
• Follow procedures and data sheets related to your missions,
• Apply and monitor HACCP standards,
• Tidy and clean production areas and equipment,
• Ensuring the sink (battery).

Do you have the right profile?

You have a CAP (vocational training certificate) in cooking and 2 years' experience as a cook, or you have a real appetite for this job.

You also have a thorough knowledge of hygiene and safety regulations, as well as manufacturing methods.
Your mastery of meat cooking would be a plus.

Your interpersonal skills and your taste for teamwork are your real assets.

Rigorous, punctual and reactive, you are concerned about the satisfaction of our visitors.

You must be available at weekends and on public holidays, during the day and in the evening (without breaks).

Why join us?

• Terra Botanica Pass (individual and family) and individual tickets
• 20% discount on park sales and catering outlets
• Participation in public transit
• An advantageous family mutual
• Catering benefits in kind